Hi, I'm planning on doing my first aquaponics garden in a greenhouse. I live in Indianapolis.

Most of what I read makes sense and the science seems pretty straight forward. I'm sure I'll have a big learning curve on getting the balance right, but I'm optimistic.

My question is (before I build my greenhouse), how big of a grow area do I need? What kind of yields can I expect? Although I read they aren't great starter plants, I plan on growing a lot of tomatoes, peppers, and maybe even rice (though I think I can grow the rice another way). Would like to harvest enough to feed two people for, say, 75% of the diet. Supplementing with local meats and eggs and maybe later adding a chicken coop. Once I figure that out I think I get crackin' on the design work!